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VEGANUARY 2020 | This Tips, Tricks, Links & Advice Will Help YOU Massively | Let’s Go!! :)

For the last two years we have tried to help throughout Veganuary with shopping hauls and loads of easy peasy recipes.

2020 is no exception.

This is the first in our official Veganuary series and we sincerely hope you find it very helpful.

Here are the links mentioned in the vlog.

Veganuary: https://uk.veganuary.com/
The Vegan Society: https://www.vegansociety.com/
Vegan Womble: https://veganwomble.co.uk/
Happy Cow: https://www.happycow.net/
Barnivore: http://www.barnivore.com/
Vegan Vantage: https://www.veganvantage.co.uk/

Fab Fudge: https://fab-fudge.co.uk/
(Our vlog: https://www.youtube.com/watch?v=NIM4RurM8qg)
Anandas Foods: https://www.anandafoods.co.uk/
(Our vlog: https://www.youtube.com/watch?v=63FTaYgMYlo)

Ten Acre Cheese & Onion Box of 18: https://amzn.to/2SLcQ8a

Those Vegan Guys Fab Five Recipes
Quiche Karen: https://www.youtube.com/watch?v=0FyxuAl-IOM
Spaghetti & Meatballs: https://www.youtube.com/watch?v=6xKecUjxuWI
Puff Pastry Pizza: https://www.youtube.com/watch?v=HHCQobSSmDM
Shepherd’s Pie & Soup: https://www.youtube.com/watch?v=eGYlX-l1IGw
Bibimbap: https://www.youtube.com/watch?v=q7gUv11kWvA

Shopping Hauls: https://www.youtube.com/playlist?list=PLf0wRyojg36fqk85ybc7w-BzvphyLENZs
Recipes, Reviews: https://www.youtube.com/playlist?list=PLf0wRyojg36c8aczp-xloHtykzDAO-PL7
Vegan Queens Recipes: https://www.youtube.com/playlist?list=PLf0wRyojg36epVKgAY2Ss8b5lDrhFMeLB

The Clarity Retreat: https://www.clarity-retreat.com/

OUR MERCH: https://www.veganoriginal.co.uk/collections/those-vegan-guys-official-merchandise
Vegan Original: https://www.veganoriginal.co.uk/?ref=i4uo7tbeuo

TVG & TVQ Art by Charlotte
@peweebaggins on Instagram & Twitter

Patreon Page: https://www.patreon.com/thoseveganguys
Our Website: http://thoseveganguys.com/
Facebook: https://www.facebook.com/VeganGuyz/
Twitter: https://twitter.com/VeganGuys
Insta: https://www.instagram.com/thoseveganguys
Music Credits: http://bensound.com

Our Vegan Amazon Storefront
https://www.amazon.co.uk/shop/veganguyz

Vloggers Paradise Equipment List
https://www.amazon.co.uk/shop/veganguyz?listId=19BK74DRL14J2
TUBEBUDDY
https://www.tubebuddy.com/TVG
__

Down to earth veganism with Paul & Jason. We’re a married couple from Manchester who love to share our passion for vegan living with recipes, reviews, chats, fitness, fun and the odd appearance of our cat Isis.

Although we started this channel in 2015 it wasn’t really until late 2017 that we started to work hard at it, due to things outside of our control. Now, in 2019, this channel has our full attention and we have splashed out on the right equipment and software to enable us to make great content.

We’d love a like and a subscribe, of course.

Thanks so much for taking a look.

Paul & Jason. xx
___

Birmingham to Brunei | Husbands Speak OUT Against Homophobia
http://bit.ly/2HWIlVQ

A GAY MAN & HIS DAD | It Gets Better | A Tribute
http://bit.ly/2W2HMnm

Are You Ready To Be Vegan?

Make It Possible – TV AD by Animals Australia

2 Queens | 5 Outfits | 2 Delicious Vegan Focaccia | The Vegan Queens are back!

“Down to earth Veganism”
“Stuffin’ us faces”
“BE EXCELLENT TO EACH OTHER”

FRIENDS:
Braingirl
https://www.youtube.com/channel/UCBgdg6zMB00tPWgNo-sjppg
The Library is Open
https://www.youtube.com/channel/UCE1zUekS7MsvStLGVf1g0fw
Pan Vegan
https://www.youtube.com/channel/UCPdLALWWBqBT_yY7bLEKz1A
LDN Vegans
https://www.youtube.com/channel/UCaa8kNxas9mO-PJhFGrV6VA
Hench Herbivore
https://www.youtube.com/channel/UC2ZWX3GJfAIeRFWN91t09ww
Simnett Nutrition
https://www.youtube.com/channel/UCpyhJZhJQWKDdJCR07jPY-Q
GojiMan
https://www.youtube.com/channel/UC8zKmTVcs5s3IIR2DVlxfzA
No Egg Craig
https://www.youtube.com/user/BattlingCIDP
The Vegan Zombie
https://www.youtube.com/user/ZombieGate
Cheap Lazy Vegan
https://www.youtube.com/channel/UCEjkioV3LO_OIUaSWRxFZ3A
The Viet Vegan
https://www.youtube.com/channel/UCPOgooHtYIfgotZsHA7_wZw
Rachel Finazzo
https://www.youtube.com/channel/UCFW-qVCbtaCVM5WarxFWexg

#Veganuary #ThoseVeganGuys #Veganuary2020

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4 EASY Vegan CHRISTMAS Recipes🎅🏽 !!!

We were having a stroll down the high street yesterday and we noticed that many shop windows are now adorned with Christmas decorations!

Christmas is 49 days away, which seems like a long time, but, like every year, that time is gonna fly by…

We reckon it’s high time we all start thinking about what we’re gonna eat for our Chrimbo dindins this year.

Here are a few ideas that will no doubt whet your Christmas whistle…

Here’s the recipe lineup:

One Tray Christmas Dinner
Vegan Turkey Sandwich
Christmas Burger
Christmas Lasagna

Henry and Ian x

#vegan #bosh #veganmainstream

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How to Make a VEGAN CHRISTMAS Dinner! (Cookalong) 🎅🏽

So…
Christmas…

It’s coming and it’s coming QUICK.

Now’s the time to plan, so when the big day arrives, you’re more than ready.
Watch this viddy, save this viddy and use this viddy to inspire you and guide you on the big day.
We’re on a mission to make Christmas 2019 your best ever (in terms of food).

For the full method and ingredients head over to our website bosh.tv or click this link! – https://bit.ly/2Oeqb50 👈🏼

BIG LOVE!

Henry and Ian x

#vegan #bosh #veganmainstream

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I Made & Ate ONLY

This Video is about some amazing Recipes from the well
known Chloe Kay Coscarelli.
31-year-old Chloe is a vegan chef and author who became
the first vegan to win a culinary competition on television.
She was a contestant in Cupcake Wars, her vegan cupcakes
garnering her first prize.

She was featured in the Cooking Channel television documentary
“The Veg Edge”. She also has appeared on NBC’s The Today Show,
CBS’s “The Doctors”, VH1, CNN, HLN’s Jane Velez-Mitchell, and The
Fran Drescher Show. In 2012. She published her first cookbook,
Chloe’s Kitchen, followed by Chloe’s Vegan Desserts in 2013, Chloe’s
Vegan Italian Kitchen in 2014 and many others.

THE RECIPES MADE IN THIS VIDEO:

  • No-Huevos Rancheros (Ranchero Sauce, Scramble,
     Lime Sour Cream)
  • Rosemary Lemonade
  • Sweet Tamale Cakes & Charred Chili-Lime
    Street Corn with Sriracha Mayo
  • Bone Appetit
  • Oven Fries with Roasted Beet-Ginger Ketchup
  • Coconut Falafel Sliders with Mango-Jalapeno
    Salsa & an Apricot-Mustard Sauce
  • Blood Orange Sangria
  • Matcha Soba with Spicy Tofu Nuggets
     (Creamy Matcha Sauce, Tofu Nuggets)
  • Espresso Chocolate Cake
    ———————————————-

Do you wish to have Chloe’s delicious Flavor on your table?!
Then go for it! Click on Chloe’s Book “Chloe Flavor“, just below

or grab her amazing recipes collection of Vegan Cuisine.

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Vegan Blueberry Pancakes | Light and Fluffy

In this video I make healthy vegan blueberry pancakes. This vegan breakfast is perfect for weightless because it is made with whole plant based ingredients and delicious!

Wet ingredients
****************
1 cup of almond milk
1TBS apple cider vinegar
1 tsp vanilla extract

Dry
****
1 1/2 cup spelt flour
1 TBS cornstarch
1 tsp baking powder
1/4 tsp baking soda
1-2 TBS coconut sugar
1/4 tsp cinnamon
Whisk wet ingredients and let sit for about 1 minute. Then add dry ingredients and fold in 1 cup of fresh or frozen blueberries. Heat griddle with coconut oil or oil of your choice and cook on medium heat for about minutes on each side or until its nice and golden on the other side. Enjoy🙂

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10 VEGAN MEAT DISHES | BOSH! | VEGAN

We transform plant-based ingredients into super ‘meaty’ dishes that are 100% vegan.

These are our Top 10 vegan meat alternatives to wow your carnivore friends and to scratch any of those itches you may have for something ‘meaty.’

These vegan meat dishes are fun to whip up every now and then and are incredibly delicious. Our favourites are the cheeseburger doughballs, vegan steak and the vegan fried chicken.

These dishes are super tasty and can be made easily at home. Let us know which one is your favourite!

Get the full recipes on our website: www.bosh.tv

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What I Eat in a Day | Raw Vegan Breastfeeding Mom

Hello guys it’s fabula and welcome back to another video today I’m going to share with you what I eat in a day as a raw vegan breastfeeding mom and for those who are new here I just want to let you know that I normally eat some cooked food but lately I started a kind of raw vegan cleanse and I’ve been enjoying it so much that you know I’ve just decided to keep on doing that until I feel the need to go back to cook food so yeah it’s time for the breakfast and I’m gonna have a lot of greens I’m gonna use all these beautiful veggies so as you know guys I love having my greens in the morning because you know it’s one of my favorite way to alkalize my body in the morning and get a lot of nutrients so here we have calcium iron proteins and so much more bring one by one
Oh for you Oh your mommy’s dream you got some green the Sun is full force I love it we’re gonna get all of them indeed all right guys I’m gonna go and enjoy my green juice while doing a basic which is playing on the ground with Jesse this is the basic isn’t it’s a basic ok I’m gonna drink these and play on the ground with my lil mama my favorite dang mama mama so I got this recipe from a blog and I’m gonna put link for that in the description box below so you guys can enjoy as well it’s very good it’s just simple ingredient but so good hey guys I just finished cooking in church this dinner and I’m about to have a delicious berry smoothie and it has like bananas celery berries Mingo I’m gonna put the exact recipe for these very smoothie in the description box below so you guys can check it out right guys my smoothie is ready the making and tonight I’m gonna have ladies tacos whoo so of course I’m gonna use the letters for the taco I’m going to use two different fillings and the first filling is gonna be a kind of curb and guacamole mixed you know I would just use a curb I will mix it with avocado pink salt lemon juice mushrooms green onions you know it’s just so so good and the second fillings is going to be shredded carrot and beet and I’m gonna mix it with a little bit of agave you can use any kind of natural sweetener and it just happen to be what I have on hands you know and I will also add a little bit of garlic lemon and you know I will mix it well and it’s so so so good that’s gonna be dinner I will show you a little bit how I make it but we put the exact recipe in the description box below so you guys can also try it because it’s really good I’m about to shred my carrot and I’m gonna use my blender because it makes life so so easy so I simply added the carrot in the blender and I’m gonna post at 5:00 you know and that’s basically it so I would do this and I will show you the finished product and I’m gonna do the same for the beach alright guys I hope you enjoyed this video if you liked it give it a thumbs up and if you have any video you would like me to film please share with me in the comment below if you are new here don’t forget to subscribe so you don’t miss the next video what are you trying to do bye guys mmm

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Easy Vegan Gluten Free Dinner: Thai Noodle Bowl Recipe Collab w/ Hot For Food | The Edgy Veg

The great thing about peanut sauce is that you don’t have to share because people have a lot of allergies today on the edgy veg I am so excited to be doing a collab with hot for food Lauren and John are amazing I love their channel because they make the same type of food that I do it’s all comfort food and normal foods made into the vegan counterpart so obviously that’s why I like them their food photos are just so good the lighting is amazing so today we are bringing you dinner in under 15 minutes hey guys what are you making today hey guys you talk for food I’m John I’m Lauren she’s eating all the food I’m eating our whole recipe before you get to see what it is this is gonna be the easiest two meals you ever make in your life so be sure to come watch how to make easy vegan creamy mac and peas from us after you see what Candice is cooking up today 15 minutes to cook five minutes to eat oh my god like three minutes to eat so good okay we’ll see you soon bye so for my dinner under 15 I’m making something that I make all the time it’s a easy Thai soba noodle bowl I have a bunch of vegetables here that I have already chopped up but again you can chop up vegetables in just a matter of minutes today I am using some cabbage bean sprouts and tomato but you can also use carrots and bok choy and kale whatever you like to Sonic we’re going to add some oil to our pan onions and then we’re going to add in the greens or in this case cabbage and we’re just going to saute time with the tomatoes while we’re cooking these we can make our sauce and also add our soba noodles to the hot water the soba noodles will cook for about three minutes you can add some salt and pepper as you want with these I’m going to make everything in my blender if you don’t have a blender you can use the food processor if you don’t have a food processor I don’t know how you’re making sauce on a regular basis for our sauce for making an easy peanut sauce so we have peanut butter of course because you can’t have a peanut sauce without peanuts some lemon juice or tang tamari for salt and lung flavor I have some ginger here I have a bullion cube and if you have brought at home you can just use broth but I’m going to use bowl and cubing some water paprika and cayenne sesame oil because you can’t make Asian food without sesame oil that would be ridiculous put the peanut butter get in there and then some garlic now I’m using garlic powder and not fresh garlic because we’re only cooking this for a little bit we need some water we’re gonna blend that up you often have to shake the peanut butter down and that’s like the quickest easiest sauce you’ve ever made then we’re going to heat it over a pan just very slowly because peanut butter detective burn let’s not have burnt sauce it’s not kind of sauce that we want so while the vegetables are cooking you can go ahead and click up your silver noodles they only take about three minutes so once there’s what three minutes left just throw them into the boiling hot water you really don’t want to overcook these because they get too soft these guys are almost ready so once the noodles are done we can go ahead and build our noodle ball and then we’re going to take our heated sauce and just along the top and at this point you can add some crushed peanuts or I like to do some sesame and then you can add some parsley or some coriander or some green mmm dinner in only 15 minutes noodle ball and there you have it an easy vegan Thai noodle bowl in under 15 minutes make sure that you head over to hot for food and check out their Easy Mac and peas recipe I can’t wait to try that that looks so good and if you haven’t already subscribed definitely do so and also make sure that you check out my patreon page it’s the place where you guys can go and help contribute to the funds of running the channel just by giving a dollar or two a month and big news in March James is going vegan big vegan challenge if you have a loved one and you would like to challenge them make sure that you follow me on snapchat Instagram and Twitter for updates and as always the link to the full recipe is in the description below if you like this video give it a big huge thumbs up and I will talk to you soon bye